Cardiff Metropolitan University
International Hospitality and Tourism Management
The MSc programme is delivered over 2 semesters of taught modules, followed by the 60 credit final project. The programme can also be studied part-time, with the minimum period of study being two years and the maximum five years. To meet the educational and professional needs of each student, the programme offers three awards and exit points: Postgraduate Certificate; Postgraduate Diploma and MSc. Learning and teaching strategies are designed to promote active engagement of the student with the subject area and reflect the strong vocational emphasis of the awards.
Compulsory modules Managing People & markets across cultures (20 credits); Tourism, Hospitality and Events Industries in Context (20 credits); Industry Project Management (20 credits); Exploring Hospitality & Tourism Landscapes (20 credits); Research Methods (20 credits); Optional modules: Internship (20 credits) OR; Crisis, Risk and Strategic Change Management (20 credits)*; Final project: Dissertation OR Enterprise Project OR Consultancy Project (60 credits).
Assessments will relate directly to learning outcomes and one assessment will usually cover a range of learning outcomes. Candidates will be assessed in taught modules and, for the MSc students, by means of an Independent Research Project.
|Qualification||Study mode||Start month||Fee||Course duration|
|MSc||Full-time||September 2017||GBP 9,000 per Whole course (Home/EU)||1 Years|
|MSc||Part-time||September 2017||GBP 9,000 per Whole course (Home/EU)||2 Years|
|Campus name||Town||Postcode||Region||Main campus||Campus||Partner|
|Llandaff Campus||CF5 2YB||Wales|
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