De Montfort University
Food law is a dynamic area of law, heavily influenced by developments at an EU level. Over the years the course has recruited students from all over the globe and from many different backgrounds. A typical student may be an Environmental Health Officer, or work in the food industry, or a practising lawyer or a consultant. As such the course is specifically designed for lawyers and non-legal professionals with interests in the food law field, particularly those involved in the food industry.
|Qualification||Study mode||Start month||Fee||Course duration|
|LLM||Distance learning||September 2017||-||27 months|
|Campus name||Town||Postcode||Region||Main campus||Campus||Partner|
|Distance Learning/Online Study|
Get in touch
Remember to mention TARGETpostgrad when contacting universities.
0116 250 6070