Manchester Metropolitan University

Manchester Metropolitan University

International Food Management

This course is designed to give a broad knowledge of the different facets of the food industry, while developing academic research skills. Through working on a consultation project for a food based company students study practical skills and gain a theoretical knowledge of key business principles including finance, marketing and the importance of global sustainability..

Entry requirements

A 2.2 Honours degree or membership of a recognised professional body; applicants with management experience in the food industry may be considered.

Course modules

Developments in strategic management and marketing; financial management; global sustainability and governance; international events management and enterprise; research methods; dissertation.

Assessment methods

A combination of coursework, group project work and a dissertation.


Qualification Study mode Start month Fee Course duration
MSc Full-time £ 4,100 per Academic year (home fees) 1 years
MSc Full-time £ 12,500 per Academic year (overseas fees) 1 years
MSc Part-time - 2 years

Campus details

Campus name Town Postcode Region Main campus Campus Partner
Hollings Campus Manchester M14 6HR North West

Key information

Course Enquiries
Telephone number: 
0161 247 6969