Oxford Brookes University
Hospitality, Leisure and Tourism Management
Reaearch areas include: Strategic alliances and partner selection; entrepreneurship and franchising; branding; cross-cultural consumer behaviour; environmental management; risk and crisis management; diversity management; employability and mentoring; food, drink and culture.
|Qualification||Study mode||Fee||Course duration|
|Campus name||Town||Postcode||Region||Main campus||Campus||Partner|
|Headington Campus||Oxford||OX3 0BP||South East|
Research Degrees Team