Sheffield Hallam University
Nutrition with Public Health Management
This course is developed following Association for Nutrition (AfN) guidelines and suitable for graduates and existing health professionals who want to specialise in public health nutrition. Students cover the scientific background of human nutrition at a subcellular and population level, and professional aspects such as policy implementation. Graduates of this course can join the AfN as an associate public health nutritionist, enhancing their professional status. Students: develop their understanding of both the science and the practice of public health nutrition; complete real research, relevant to their own interests or area of employment; work with industry and the public health sector or our research team.
|Qualification||Study mode||Start month||Fee||Course duration|
|MSc||Full-time||September 2016||GBP 6,300 per Year 1 (England)||1 years|
|MSc||Full-time||September 2016||GBP 12,800 per Year 1 (International)||1 years|
|MSc||Full-time||September 2016||GBP 6,300 per Year 1 (Northern Ireland)||1 years|
|MSc||Full-time||September 2016||GBP 6,300 per Year 1 (Scotland)||1 years|
|MSc||Full-time||September 2016||GBP 6,300 per Year 1 (Wales)||1 years|
|MSc||Part-time||September 2016||-||2 years|
|Campus name||Town||Postcode||Region||Main campus||Campus||Partner|
|City Campus||Sheffield||S1 1WB||Yorkshire and the Humber|
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