University of Nottingham

University of Nottingham

Nutritional Sciences

This course is aimed at BSc graduates in biological sciences (or related subjects) to allow them to specialise in nutrition. It offers students an in-depth education in human nutrition covering the underlying principles and evidence base, defining concepts, theories and methods, and the current knowledge and development of the subject, within a research-led environment.

Entry requirements

2.2 (or international equivalent) in a relevant subject. Applicants holding other qualifications may also be accepted; English language requirements: IELTS 6.5 (no less than 6.0 in any element).

Course modules

Modules include: fundamentals of nutrition; public health nutrition; research skills in nutrition; nutrition and metabolism; molecular nutrition; systematic review in nutrition.

Assessment methods

Assessment includes a research project and dissertation.

Qualifications

Qualification Study mode Start month Fee Course duration
MSc Full-time September 2016 GBP 6,630 per Whole course (England) 1 years
MSc Full-time September 2016 GBP 19,300 per Whole course (International) 1 years
MSc Full-time September 2016 GBP 6,630 per Whole course (Northern Ireland) 1 years
MSc Full-time September 2016 GBP 6,630 per Whole course (Scotland) 1 years
MSc Full-time September 2016 GBP 6,630 per Whole course (Wales) 1 years
MSc Part-time September 2016 - 2 years

Campus details

Campus name Town Postcode Region Main campus Campus Partner
Sutton Bonington Campus Loughborough LE12 5RD East Midlands

Get in touch

Remember to mention TARGETpostgrad when contacting universities.

Key information

Contact: 
Postgraduate Admissions
Telephone number: 
0115 951 4749