University of Nottingham

University of Nottingham

Brewing Science

The course has been developed for individuals working in the brewing industry, providing a key pathway for continuing professional development; it is intended to advance students' understanding of the scientific principles of the brewing process and to develop and demonstrate a cross-process multi-disciplinary approach to optimising brewery unit operations and improving beer quality.

Qualifications

Qualification Study mode Start month Fee Course duration
MSc Part-time September 2017 - 2 years
PgDip Part-time September 2017 - 2 years

Campus details

Campus name Town Postcode Region Main campus Campus Partner
University Park Campus Nottingham NG7 2RJ East Midlands

Get in touch

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Key information

Contact: 
Postgraduate Enquiries
Telephone number: 
+44 (0) 115 951 5559