University of Nottingham

University of Nottingham

Food and Science Engineering

Course modules

Compulsory taught module: Food Topics 2 (ATP) (20 credits).

Qualifications

Qualification Study mode Start month Fee Course duration
MRes Full-time £ 6,690 per Academic year (home fees) 1 years
MRes Part-time - 2 years

Campus details

Campus name Town Postcode Region Main campus Campus Partner
University Park Campus Nottingham NG7 2RJ East Midlands

Get in touch

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Key information

Contact: 
Postgraduate Enquiry Team
Telephone number: 
0115 951 5559