University of Reading
Food and Nutritional Sciences
Research areas include: Human nutrition; food science; food technology; microbial sciences; gut microbiology; food safety.
A relevant degree required.
|Qualification||Study mode||Start month||Fee||Course duration|
|PhD||Full-time||September 2016||-||3 years|
|MPhil||Full-time||September 2016||-||2 years|
|Campus name||Town||Postcode||Region||Main campus||Campus||Partner|
|University of Reading||Reading||RG6 6UR||South East|
Get in touch
Remember to mention TARGETpostgrad when contacting universities.
0118 378 5289