University of Surrey
Honours degree (2.2 or better) in nutrition or a related subject (for e.g. a biological science including biochemistry and physiology), or a registrable qualification in medicine, dentistry or veterinary medicine. Applicants may also be admitted by virtue of professional or other relevant qualifications and/or experience. Selection is based on a candidate's application and references, with those resident in the UK normally invited to attend an interview. English language requirements: IELTS minimum overall: 7.0, IELTS minimum by component: 6.5.
Compulsory modules: Fundamentals of nutrition; nutritional evaluation and assessment; metabolic nutrition; international and public health nutrition; research nutrition; sports and exercise nutrition; clinical nutrition; molecular nutrition; original research project.
The programme will be assessed by a variety of methods, including formal examinations combined with coursework, laboratory reports and presentations' the research project will be assessed by written manuscript, presentation and questions, for which an external examiner may be present.
|Qualification||Study mode||Start month||Fee||Course duration|
|MSc||Full-time||September 2016||GBP 7,000 per Year 1 (Northern Ireland)||12 months|
|MSc||Full-time||September 2016||GBP 7,000 per Year 1 (Scotland)||12 months|
|MSc||Full-time||September 2016||GBP 7,000 per Year 1 (Wales)||12 months|
|MSc||Full-time||September 2016||GBP 7,000 per Year 1 (England)||12 months|
|MSc||Full-time||September 2016||GBP 20,000 per Year 1 (International)||12 months|
|Campus name||Town||Postcode||Region||Main campus||Campus||Partner|
|University of Surrey||Guildford||GU2 7XH||South East|
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